On Cooking: A Textbook of Culinary Fundamentals 7th Edition
$134.98
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Master the art of the kitchen with this comprehensive guide designed for culinary students and home cooks alike. Celebrating three decades of excellence, this 7th edition builds a rock-solid foundation in essential cooking and baking techniques. Dive into nearly 900 recipes, enhanced by over 325 vivid new images that bring professional methods to life. Explore expanded chapters on plant-based cooking and international cuisines to broaden your culinary horizons. Whether you're aiming for a professional career or perfecting your signature dish, this text provides the practical knowledge you need. It is your ultimate companion for developing expertise and flair in every meal you prepare.
Publisher: Pearson
Edition: 7th
Publication Date: December 8, 2023
Format: Kindle
Print Length: 1248 pages
Language: English
ISBN-13: 978-0138091316
File Size: 447.6 MB
Reading Age: 18 years and up
On Cooking: A Textbook of Culinary Fundamentals 7th Edition
$134.98
Sale price
$134.98
Regular price
Publisher: Pearson
Edition: 7th
Publication Date: December 8, 2023
Format: Kindle
Print Length: 1248 pages
Language: English
ISBN-13: 978-0138091316
File Size: 447.6 MB
Reading Age: 18 years and up